Are you a company looking for a unique venue ? For a seminar, conferences, dinners, or simply to strengthen the links within your company,

Meydene offers a wide range of services.


Conference Room

Our amphitheater, which has a surface area of 770 m2 and a capacity of 402 seats, offers you the best conditions for organizing your events that shape the life and internal consolidation of your company: Conventions, Congresses, Product Launches, Conferences, Seminars…

A unique experience in Morocco and Africa

Our fully immersive journey

Even if your employees are already familiar with Marrakech and its regions, we will continue to surprise them with our latest generation devices that allow for complete immersion without the need for helmets or 3D glasses!

Through the use of new technologies, our 2.0 immersive experience aims to help you discover the culture and charm of Marrakech in a different way.

To delight your employees, we offer you cohesion and entertainment through a modern and innovative activity that will be highly appreciated !

Event Planning

Meydene offers various event venues that suit the creative needs of clients to provide them with a memorable experience.

Whether it’s a conference, seminar, cocktail party, fashion show, gala dinner, birthdays, or other B To B or private events, Meydene and M-Avenue offers diverse perspectives through different types of privatizable venues and types of cuisines offered. These include Le Douar on the Meydene Rooftop (Moroccan cuisine), Toro Toro (Pan-American cuisine), Akira Back (Korean and Japanese cuisine), or Privilège on the Pestana CR7 Rooftop (Mediterranean cuisine).

Our chefs and event teams offer exquisite cuisine in an original and refined setting, always with attentive and discreet service.

"Cooking Class" at the Moroccan Culinary Art Museum

Among the activities of the Moroccan Culinary Art Museum, the cooking class offers an exceptional immersive experience.

A fully equipped room with 34 workstations is available for individual or group requests for a culinary initiation. A traditional chef, known as a ‘Dada,’ will unveil the secrets of spice blending, preparation and cooking techniques, as well as tips and advice for mastering the iconic dishes of the museum’s restaurant.

At the end of the cooking class, clients will have the opportunity to savor the menu they have prepared in the charming setting of “le petit patio”

Our team of professionals

Meydene team is recognized for its expertise and professionalism. With several events hosted each month, our team at Meydene has extensive experience to assist you to design, organize and manage your meetings, conferences, product launches, and meetings in the tourist capital of Morocco.

The sales team is supported by an operational team. In charge of setting up the spaces according to what you have agreed beforehand, technicians also ensure compliance with safety instructions.

Do you have any question?

For any question or request, please fill out the contact form below. We will respond to your inquiry as soon as possible. Thank you for your trust!